Mumbai Dwellers get set for the Gastronomy Voyage and Experience the Best in Mediterranean – Asian – Greek – Lebanese – Turkish and Egyptian Delicacies at Diablo
Diablo is a first-of-its-kind restaurant and bar where authenticity meets modern ingredients, raising the culinary quotient and offering premium handcrafted drinks. The extravagant menu ranges from ancient Greek, Lebanese, Turkish and Egyptian delicacies put together by the owners Abhimanyu Jakhar, Priyank Sukhija, Navin Agarwal and the team of chefs.
Some signature dishes to try are Psari Fournou, Truffle Cauliflower Hummus, Diablo Persimmon Cheesecake & Gnocchi-con-crème truffle, Seared Xinjiang Lamb and Green Onion Prawn Suami in Asian Dishes to name a few. Diablo serves deeply researched mystical recipes to create progressive and fascinating bar menu. The range of cocktails and mocktails have been dug out from unexampled experiments between stately monarchical tastes and contemp...
